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Popular Products

  • Tiger JNP-S10U-HU 5.5-Cup (Uncooked) Rice Cooker and Warmer, Stainless Steel Gray
  • Zojirushi NP-NVC10 Induction Heating Pressure Cooker (Uncooked) and Warmer, 5.5 Cups/1.0-Liter
  • Aroma Simply Stainless 6-Cup (Cooked) (3-Cup UNCOOKED) Rice Cooker, Stainless Steel Inner Pot (ARC-753SG)
  • Philips HD3095/87 Electric Multi-Cooker, Stainless Steel/White
  • The Downside Risk of Aroma Rice Cooker That No One Is Talking About
  • Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer, 1.0-Liter
  • Gourmia GFS300 SteamTower300 Electronic Digital 3 Tier Vegetable and Food Steamer 9.5 Quart
  • 3 Squares 3RC-3010S TIM3 MACHIN3 20-Cup (Cooked) Rice Cooker and Multi Cooker, 4-Quart Capacity
  • Aroma Professional 20-Cup (Cooked) (10-Cup UNCOOKED) Digital Rice Cooker and Food Steamer, Stainless Steel Exterior (ARC-2000SB)
  • Zojirushi NS-LAC05XT Micom 3-Cup Rice Cooker and Warmer, Black and Stainless Steel
Rice cookers may be divided into rice cooking sauce pans or pots , rice steamers, ceramic or plastic containers for microwave ovens, and gas and electrical appliances. Most dedicated home rice cookers are of the electric type. In commercial or industrial use, there are many varieties, such as large gas or electric rice cookers, a large-scale rice cooker that is called a "rice boiler", and fully automatic versions which handle the whole process of rice cooking from washing rice to the end of the cooking cycle. Dedicated rice cookers date from long ago in human history. A ceramic rice steamer dated to 1250 BC is on display in the British Museum.
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